Flatbreads of the Levant: From Manakish to Pita
Welcome to Spice World Online Farhan Blog. If you’re walking through a bustling Middle Eastern market at dawn, the aroma of freshly baked bread wafts through the air. That intoxicating scent? It’s likely coming from one of the region’s most beloved flatbreads. As someone who’s spent over a decade exploring the intricate world of Levantine